It was once believed that coffee is considered questionable to your health but it has been proven that coffee leaves drinkers with so much benefit. It can provide long term and short term benefits. There are some risks related to drinking coffee- however this has been negated by many and believed negative effects of the consumption of coffee are just myths. Let’s take a closer look on the positive effects of drinking the world’s most favorite morning beverage.
Many studies have shown that coffee can break harmful diseases over the long term. In fact, regular coffee drinkers show less character of being susceptible to Parkinson’s disease, Alzheimer’s and certain types of cancers compared with those who don’t take much coffee. Coffee contains antioxidants that may offer some cardiovascular protection, and research is showing that it reduces the likelihood of developing diabetes, which is itself a major heart disease risk factor. The high level of antioxidants in coffee is known to promote brain health and even counteract heart disease. The antioxidants in health coffee are tested that it may also be beneficial over the short term to those who loves exercise. Thus, it leads to muscular fatigue before, during and after the exercise; it helps in relieving muscle pain, increase endurance that eventually prevents you from having injuries.
Why do some people say that coffee makes poor health effects? A large number of its effects do not actually come from the coffee drink itself. Notice that many coffee drinkers, aside from the coffee, they too add cream, sugar and all sorts of things that enhance its flavors. It is actually the cream and sugar that they pour into their drink. More than a few people consume their morning beverage with just only a hint of coffee on it and too much cream and sugar. I understand that coffee taste best with cream and sugar in it but remember that too much of everything is no good too. Because this can obviously increase the fat calories and the negative effects correlated with such. Not to mention those people who use artificial sweeteners. Little do they know that artificial sweeteners may increase the risk of cancer. Lab studies discovered that the substance saccharine is linked to the use of artificial sweeteners by many. Large amount of consumption leads to high levels of cholesterol, thus increase risk of heart disease and stroke. However, high level of caffeine consumption is an ally of heart disease because obviously, coffee is highly contained caffeine of all the beverages. That is why it simply needs moderation to everything.
Newer studies have also shown that coffee may have benefits but this doesn’t mean you should disregard the old maxim “Everything in moderation.” It has been emphasized on most studies that one cup of coffee is a healthy diet. Once that coffee consumption rises to two cups a day, it’s the point where this balance may no longer be in place. Heavy caffeine use can cause problems such as restlessness, anxiety, irritability and sleeplessness, particularly in susceptible individuals.
However, there has been strange results presented that when your coffee consumption raised to 4-5 cups per day, its health benefits outweigh the risk as compared with only taking in 2- 3 cups per day. Wall Street Journal made a study that showed that coffee consumption of these levels provide much greater reduction with the long term diseases but there may have been some jitteriness and headaches for the short term risks.
The emotional and physical benefits of coffee are numerous. Not only does coffee taste good, it can stimulate you, relax you and refresh you. Bottom line here, just one cup of coffee a day is mostly good for us. But, if you go beyond one cup a day, it might be better off drinking 5. So, is it 1 or 5?
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- Let’s talk about drinking coffee: The goodness of caffeine (healthydrinking.net)
- Coffee deal: take it, or leave it? (healthofcoffee.com)
- The pros and cons of Coffee drinking (healthofcoffee.com)
- Green Your Life | Coffee Drinking for a healthy heart (greenyourlife.net)